From the blog
Blog
Notes, recipes, opinions on chickpeas.
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How to batch cook: a plan for cooking once and eating all week
A batch cooking plan for the week that actually survives to Thursday: how to choose dishes that hold up, the shopping and prep order that keeps it to one afternoon, and the honest reasons people quit after one try.
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How to save a recipe from a TikTok video
The recipe in a TikTok is trapped in the video — spoken fast, never written down. Here is how to get it out as text you can search, scale, and actually cook from.
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A grocery list for roommates: one shared list, no more double-buys
Three people, one fridge, four open jars of the same mustard. How to run a shared grocery list a whole house can use, and where it's free versus paid.
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Shared shopping list apps: what makes one actually work (and which are free)
A shared list only works if it's one list everyone edits and it survives the store run. What separates a real shared shopping list app from a shared note.
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Best Apps for Recipes From Ingredients You Have (2026)
Eight recipe-by-ingredient apps compared: SuperCook, ChefGPT, Pantry Pic and five more — what each does, where the recipes come from, and what it costs.
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How to digitize your cookbooks (the photo and EPUB way)
Two reliable ways to turn a shelf of cookbooks into searchable, cook-from-anywhere text: photograph the page, or upload the EPUB.
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How to keep a kitchen inventory you'll actually look at
Most food inventories die within a week. Here's how to keep a running count of your pantry, fridge, and freezer, so you stop rebuying what you own.
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How to make your groceries last longer (without a single gadget)
Most food we toss just turned faster than expected, not because we were careless. The storage rules that keep groceries fresh longer, no gadgets.
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How to save recipes from any website (so you find them again)
Bookmarks pile up and screenshots get lost. Here's how to save a recipe from any website as searchable text, so you actually cook from it later.
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How to share a grocery list (without buying two of everything)
The 'did you get milk?' text, the duplicate mustard, the list stuck on one phone. How to run a shared grocery list that actually syncs.
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How much food the average household wastes (and the fix)
The average American throws away over $760 of food a year. Here is where it goes — and the one habit that claws most of it back.
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Best-by vs use-by vs sell-by: what actually matters
Most food date labels are about quality, not safety — and almost none are required by law. Here is what each one really means, and the one exception.
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How to organize a pantry that actually stays organized
Anyone can tidy a pantry once. Here is how to set one up so it survives a real week of cooking — without turning into a part-time job.
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What can I make with what I have? A faster way to answer the fridge question
Stop scrolling recipes you can't cook. Here is a 5-minute method for turning whatever's in your fridge into dinner — starting from your shelf, not a search box.
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Before you buy more: why I built Pantry Pal
I built a kitchen app because I kept buying chickpeas I already owned. The one rule behind Pantry Pal — and what this blog is for.